Pork: Links

Our Pasture and Forest Raised Pork is the ideal choice for those who prioritize sustainability, animal welfare, and superior taste. Raised on lush pastures and in the forest, our pigs roam freely, foraging for a natural diet that includes grasses, roots, acorns, and other wild plants. This diet, combined with ample space to roam, results in pork that is not only more flavorful but also healthier than conventionally raised alternatives.